HCMS and our partner deliver training programmes that ensure your workforce meets all international certification standards required for operations in the Energy Industry. From mandatory offshore safety courses to specialised technical and leadership development, we provide both practical (classroom and field-based) training through our partner's facilities and digital training through the HCMS Academy platform.

Mandatory Offshore & Safety Training

• BOSIET / HUET — Basic Offshore Safety Induction and Emergency Training
• OPITO-standard safety certifications for offshore deployment
• STCW — Standards of Training, Certification and Watchkeeping (maritime)
• ISM Code — International Safety Management compliance training
• HACCP — Hazard Analysis Critical Control Points (food safety for catering crews)
• Emergency First Aid at Work, Risk Assessment, COSHH
• General Health & Safety at Work, Manual Handling

Custom & Company-Specific Training

• Operator-specific safety inductions and project orientations
• Companywide training programme development (individual, rank, or vessel-specific)
• Competency assessment and gap analysis using our partner's online appraisal system
• HSE leadership programmes for supervisors and offshore installation managers

Digital Training — HCMS Academy

• AI-powered learning management system with certified course completions
• Convert your SOPs and compliance documents into interactive, certified courses
• O&G Fundamentals, HSE, Employment Law, Local Content Compliance modules
• Completion tracking and compliance reports formatted for Staatsolie / PSC requirements
• Mobile-friendly, self-paced, available 24/7 in multiple languages

HCMS provides offshore catering and facility management services to E&P offshore units, renewable energy platforms, and offshore service vessels. Our partner's catering crews are among the best trained in the industry — every team member is certified in Hygiene, HACCP, Emergency First Aid, Risk Assessment, Health & Safety, Nutrition, Special Diets, Manual Handling, and COSHH.

Core Catering Services

• Full catering and hotel services for offshore installations (FPSO, flotel, platform, vessel)
• Supply management: food, beverage, and bonded stores
• Menu planning including nutrition, healthier food options, and special dietary requirements
• Quality assurance systems ensuring consistently high standards across every unit

Facility Management

• Offshore facility management and housekeeping services
• Laundry services for offshore installations
• Camp management for onshore project sites
• Catering and safety training for facility crews
• Certification and audit support (HACCP, ISO, MLC compliance)

Operational Model

All administrative activities are managed onshore by HCMS, allowing the offshore catering crew to focus exclusively on service delivery. Crew employment is handled through HCMS's Employer of Record structure — meaning all catering staff are locally registered, payrolled, and compliant, contributing directly to your Local Content obligations. Our partner's online appraisal system tracks crew performance and professional development, ensuring continuous improvement in service quality.